Thursday, August 25, 2011
Hitting the Spot in the Heat...
We are still scorching in Texas. Finally got a bit of rain yesterday... a spit, but still more than we have had in a long, long time. I am grateful for every drop.
Anyway, I made this salad from Mary's One Perfect Bite last night for dinner. It hit the spot (and worked for low carb). I wasn't able to find the dill heads that Mary used and substituted regular fresh dill instead. It was very good! Served it up on a spicy bed of baby arugula.
I have to confess to adding a drizzling of balsamic vinegar... the Italians have hooked me! We had it with pizza, on sandwiches, on salads and a balsamic reduction on steak; it was all GOOD. A little dab of Modena balsamic vinegar and a drizzle of a good extra virgin olive oil... oh, my!! I may be eating it on dessert next. ;) Just sayin'.
Have a wonderful day! (link on Mary's name goes to her recipe)
Blessings ~ tanna